How does the North Sea taste? Jean sur Mer is exactly the right place to find out. The food truck from Antwerp offers everything from classic bread rolls with fish to shrimp croquettes and meals with several courses. All of the delicacies to make a seafood connoisseur’s heart race. The specialty of the owner, Jan Kegels, is the “Kibbeling”. This is a Dutch fish dish in which white fish such as cod is cut into small pieces, coated with batter and then deep-fried. The golden-brown fish snacks are served in a dish with tartare sauce, in buns as a fish burger or as tacos with fresh vegetables.